Simple Homemade Marinara (with fresh tomatoes)
Hi everyone! I hope ya’ll are enjoying these last two weeks of Summer. It has been a busy one for me personally! Lots of fun, family time, booming business, and cooking things in the kitchen. With Fall approaching quickly, I think everyone is probably ready for cozy fires, fluffy blankets, pumpkin bread, and home decor with burnt orange accents. With the change in season, comes a change in food. I happily transition to warm and hearty foods like soup, chili, casserole, and muffins. Speaking of warm and delicious foods, I bring you this week’s recipe: Homemade Marinara Sauce (made with fresh, not canned tomatoes)! It all started because I have…
Gluten Free Raspberry Brownies (DF, RSF, Low Fat)
Happy almost Valentines Day my blog readers! I am so excited to bring you this recipe. I know when you read gluten free, dairy free, refined sugar free, and low fat, it does not make it sound too exciting. But after writing this recipe and testing it out, I was shocked at how good they tasted. The texture is the perfect balance between cakey and fudgey, not too moist but not too dry. This recipe has a great balance between the two. They are rich and decadent but not so much that it puts you into a sugar coma. My favorite addition, is the homemade raspberry jam. I was inspired…
Gluten Free Mini Chocolate Chip Cookies
Happy Super Bowl month! This year, we will be watching intently as the Chiefs and the Eagles face off, to win the Vince Lombardi Trophy and be crowned champs of the NFL Super Bowl 2023. I have become quite the football fan over the last couple years, and have been watching all season. It is finally that time of year when millions of Americans come together to watch, but let’s be real, people go to Super Bowl parties mostly for the food. Am I right? I’ll admit, food and drink are a huge draw for me. The community and just hanging out with your friends and family is the best.…
